Live like a local – explore like a tourist
A group of local producers, supported by the Scenic Rim Regional Council, have launched Scenic Rim Farm Box, a new ‘farm to you’ home delivery business which will deliver the region’s best produce, products, wine and beer to your front door – making it easy to eat local every week. The first boxes are expected... Continue Reading →
Australia’s first Oche is now open in Fortitude Valley, turning the ol’ pub game of darts into a modern social experience with electronic scoring and dartboards with built-in games, a superstar chef, a dedication to local produce and pours, plus an outdoor terrace and two bars. The spacious venue is designed to welcome up to... Continue Reading →
From the people behind Holey Moley Golf Club and B.Lucky & Sons comes Archie Brothers Cirque Electriq: a circus-themed venue packed with arcade games, theme park rides, virtual reality experiences, and plenty to eat and drink besides. Located inside the revamped Toombul shopping centre, Archie Brothers Cirque Electriq will open its doors to the public... Continue Reading →
Following a devastating fire in January, the Port Office Hotel has risen like a phoenix: the historic, Heritage-listed pub has reopened its doors, beautifully restored, and is back to serving up cold beers at the Front Bar and delicious dishes in the Port Office Dining Room. Port Office Hotel owners Nick and Meagan Gregorski are... Continue Reading →
Chris Mann has taken the reins as Head Chef of Pony Dining, bringing over a decade of culinary experience to the kitchen and, now, unveiling a winter menu full of delicate, natural flavours showcasing Australian produce. We were fortunate to be invited to experience an array of dishes from this new menu on Monday night,... Continue Reading →
A good vegetarian burger can be hard to come by, but is usually all the more satisfying for it. I became a vegetarian in my early teens, and in the past decade I've had some pretty terrible veg burgers (and veg meals in general, as all vegos have. Chips and salad, anyone? I was once... Continue Reading →
The Low Road Cafe 25 Eildon Rd, Windsor We finally paid a visit to The Low Road Cafe and it was worth the wait! Just around the corner from Windsor train station, this little cafe is shaded from the road by leafy shrubs and umbrellas but yo can't miss it - the neon signs, abundance... Continue Reading →
'Fire of the Desert' - one of the dishes that will be on offer at Opal Highly acclaimed Brisbane chef Josue ‘Josh’ Lopez has unveiled the name and details of his first signature restaurant ahead of its much-anticipated opening in early August – Opal will be the restaurant at the new flagship Emporium... Continue Reading →
Where? Southpoint Southbank, 275 Grey Street, South Brisbane When? October 10, 2017 We’ve watched the Southpoint complex being constructed over the last little while and were excited to experience what the new Southbank precinct has to offer at the Southpoint Southbank Showcase. Gorgeous cheesecakes from Stone Artisan Bakers From the developers of Emporium, Southpoint is... Continue Reading →
The Treasury Casino courtyard transformed into a little slice of Italy for the "A Taste of Festitalia" event! Where? Spencer Park (42 Newbery St), Newmarket When? Sunday October 8, 10.30am – 7pm Prepare your tastebuds and put on your elastic-waisted pants – Festitalia 2017 is coming! Queensland’s only official Italian Festival returns to Newmarket on... Continue Reading →
Where? City – 1/144 Edward Street South Bank – 1/271 Grey Street It seems I’ve been hearing about Neil Perry’s Burger Project since it finally came to Brisbane – first in South Bank, now also on Edward Street. Finally, time to test it out! I am a fairly avid burger lover, and being a... Continue Reading →
Backstreet Brisbane 