Live like a local – explore like a tourist
The Bacchus Spring Quintessential High Tea, photographed by Peter Wallis Spring has already sprung at Bacchus with the launch of their Spring Quintessential High Tea, partnering with the most recognisable names in sparkling and champagne to deliver a high tea experience fit for a royal. I was delighted to be invited to experience the... Continue Reading →
It was a privilege to spend an evening in the kitchen at The Greek Club’s Nostimo restaurant on Thursday night with Chef in Residence David Tsirekas. David hosted a small group of us for a masterclass, sharing the recipes and methods of two of his signature dishes, and then sharing a meal, a glass of... Continue Reading →
Where? Nostimo Restaurant at The Greek Club, 29 Edmondstone Street, South Brisbane. When?Lunch, Mon-Sat 11:30am – 3pm & Sun 11:30am – 4pm; Dinner, Mon-Fri 5pm – 9pm & Sat 5pm – 10pm. It was an absolute delight to attend a Flavour Evening at the newly-opened Nostimo Restaurant at The Greek Club and to experience... Continue Reading →
Where? Bacchus Restaurant, Brisbane When? 26 April – 26 May, 2018 Timed to mark Australia’s triennial national beef expo in Rockhampton, Bacchus Restaurant presents The Beef Discovery Degustation – a journey from head to tail. Following the success of their special seasonal degustations in 2017, from truffles to caviar to the taste of... Continue Reading →
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