Bacchus’ Spring High Teas have sprung!

The Bacchus Spring Quintessential High Tea, photographed by Peter Wallis   Spring has already sprung at Bacchus with the launch of their Spring Quintessential High Tea, partnering with the most recognisable names in sparkling and champagne to deliver a high tea experience fit for a royal. I was delighted to be invited to experience the... Continue Reading →

Nostimo Restaurant & Bar, The Greek Club

Where? Nostimo Restaurant at The Greek Club, 29 Edmondstone Street, South Brisbane.   When?Lunch, Mon-Sat 11:30am – 3pm & Sun 11:30am – 4pm; Dinner, Mon-Fri 5pm – 9pm & Sat 5pm – 10pm. It was an absolute delight to attend a Flavour Evening at the newly-opened Nostimo Restaurant at The Greek Club and to experience... Continue Reading →

Beef Discovery Degustation at Bacchus Restaurant

    Where? Bacchus Restaurant, Brisbane When? 26 April – 26 May, 2018 Timed to mark Australia’s triennial national beef expo in Rockhampton, Bacchus Restaurant presents The Beef Discovery Degustation – a journey from head to tail. Following the success of their special seasonal degustations in 2017, from truffles to caviar to the taste of... Continue Reading →

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